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為了充分發揮切片機的良好性能，在使用一段時間之后，用戶需要及時查看刀片的磨損情況。如果發現刀片磨損嚴重，那么就需要及時進行磨刀。在磨刀的時候，由于不同人的手法不同，不過總體應當把握一個基本原則，那就是必須要將刀口全部磨到，使其平衡一致。下面我們來為大家介紹一下關于切片機刀片的磨刀步驟和注意事項：
In order to give full play to the good performance of the slicer, users need to check the wear of the blade in time after using it for a period of time. If the blade is seriously worn, it needs to be sharpened in time. When sharpening the knife, different people have different methods, but we should grasp a basic principle, that is, we must grind all the edges of the knife to make it balanced and consistent. Next, let's introduce the grinding steps and precautions of slicer blades:
1.將刀片放在一條粗面試驗臺上，保障在砥磨的過程中不會跑動。其次工作人員需要在磨石面的中間部位加入適量的稀潤滑油或者是液體石蠟并均勻抹開，以便增加摩擦密度。
1. First place the blade on a rough test bench to ensure that it will not run during grinding. Secondly, the staff need to add an appropriate amount of thin lubricating oil or liquid paraffin in the middle of the grindstone surface and wipe it evenly, so as to increase the friction density.
2.然后把刀柄和刀夾裝在切片刀上使刀刃向前，平方在磨石面上，刀跟大約是位于磨石的中間。
2. Then install the knife handle and knife clip on the slicing knife so that the knife edge is forward and square on the grindstone surface, and the knife heel is about in the middle of the grindstone.
3.要注意在整個磨刀的過程中，工作人員的手指需要保持放在適當的位置，并要保障用力均勻易于滑動。通常情況下是用右手抓住切片機刀片的刀柄部分，左手抓住刀殼，刀刃朝向磨刀者前方，將切片刀從磨石的右下角刀端向磨石的左上角向前斜推進刀跟，將刀刃從上面翻轉。
3. It should be noted that during the whole process of sharpening, the fingers of the staff should be kept in an appropriate position, and the force should be uniform and easy to slide. Usually, hold the handle of the slicer blade with the right hand and the knife shell with the left hand, with the blade facing the front of the sharpener, push the slicer forward obliquely from the lower right corner of the grindstone to the upper left corner of the grindstone to the heel, and turn the blade from above.
4.切記在磨刀的過程中要注意力度適中，注意在反復磨刀的過程中，應當把切片機刀片的缺口磨掉。
4. Remember to pay attention to moderate strength in the process of sharpening, and pay attention to grinding off the notch of the slicer blade in the process of repeated sharpening.
5.刃口研磨鋒利后,清潔磨刀留在機器上的臟物。
5. After grinding the sharp edge, clean the dirt left on the machine by the grinding knife.
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