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有些時分當咱們咱們在加工肉片的時分，并不需要都把它攪成肉泥，有的時分為了烹諧和食用的便利，咱們需要把它加工成肉片的形狀。這個時分咱們就需要用到一種比較的設備，它的姓名就叫做凍肉切片機。
Sometimes when we are processing meat slices, we don't need to stir it into paste. Sometimes, for the sake of cooking and eating convenience, we need to process it into the shape of meat slices. At this time we need to use a more professional equipment, its name is called frozen meat slicer.
整體來說，這種機械的運用和制作都是比較簡單的。工廠的技術部門平常比較關心的問題就是如何讓切片機的刀呈現“鈍”的狀況。
Generally speaking, the use and manufacture of this kind of machinery are relatively simple. The Technical Department of the factory usually pays more attention to the problem of how to make the cutter of the slicer "blunt".
，咱們回想一下凍肉切片機的作業原理，就會發現它在作業的時分，刀片中心的部位運用的是比較多的，所以有的人在對切片機的刀片進行磨的時分，就會只去磨中心的部分。
First of all, if we recall the working principle of frozen meat slicer, we will find that when it is working, the central part of the blade is used more, so when some people grind the blade of the slicer, they will only grind the central part.
殊不知這樣是極其錯誤的做法。關于咱們咱們來說，必需要確保每個刀片的各個部分都被磨到，并且磨得時分必定要注意平衡，否則的話，就會損害刀片本身的質量。
No one knows that this is an extremely wrong way to do it. As far as we are concerned, we must make sure that every part of each blade is ground, and we must pay attention to balance when grinding, otherwise, the quality of the blade itself will be damaged.
其次，假如你比較有經驗的話，就會發現凍肉切片機的刀口假如運用時間過長的話，它的刀口會呈現月牙的形狀，這是肯定會影響切的肉片的形狀和質量的。
Secondly, if you have more experience, you will find that if the knife edge of the frozen meat slicer is used too long, it will show crescent shape, which will definitely affect the shape and quality of the sliced meat.
在磨凍肉切片機的刀片的時分，咱們較好的就是要選擇一個摩擦力比較大的當地，一起又要避免磨刀石呈現滑動的狀況，影響其磨刀的速度。還有一點就是假如你只用磨刀石進行加工的話，就會發現磨起來十分吃力，所以較好要在上面加入幾滴潤滑油，以增加其摩擦的速度。
When grinding the blade of the frozen meat slicer, it is better for us to choose a place where the friction is relatively large, and at the same time avoid the sliding condition of the grinding stone, which affects the speed of grinding the knife. Another point is that if you only use grindstone to process, you will find it very difficult to grind, so it is better to add a few drops of lubricant to it to increase the speed of friction.
凍肉絞肉機平常較怕進水，因為濕度和水分會對它的加工發生重大的影響。再一個就是要保護好電源線，避免它呈現漏電的狀況，假如檢查到電源線現已破損了，那么咱們必定要及時替換。
Frozen meat grinder is usually afraid of water, because humidity and water will have a significant impact on its processing. Another is to protect the power line, to avoid its leakage situation, if we check that the power line has been damaged, then we must replace it in time.
再者，就像咱們平常運用豆漿機或許榨汁機一樣，咱們每次在運用完凍肉絞肉機之后，必定要把絞肉機里邊的三通、螺桿、刀片等拆下來，及時里邊殘留的肉沫和碎屑，這樣咱們才能進一步確保延長絞肉機的運用壽命。
Moreover, just as we usually use soybean milk machine or juicer, every time we use the frozen meat grinder, we must remove the tee, screw and blade inside the meat grinder, and remove the remaining meat foam and debris in time, so that we can further ensure that the service life of the meat grinder is prolonged.
咱們需要知道的是凍肉絞肉機的各個部件其實屬于易損件，所以咱們在拆開和安裝的過程中動作必定要輕柔，關于像刀片這樣常常需要替換的部件，咱們平常也要多做預備。當然假如發現絞肉機在作業的過程中呈現動力缺乏的問題，咱們必定要看看是不是它的驅動呈現了什么問題。
What we need to know is that the various parts of the frozen meat grinder are actually vulnerable parts, so we must be gentle in the process of disassembly and installation. As for the parts that often need to be replaced, such as blades, we usually have to make more preparations. Of course, if we find that there is a lack of power in the operation of meat grinder, we must see if there is any problem in its drive.
以上就是預防凍肉切片刀鈍技術的介紹，一般來說只需磨刀石的質量一直是有確保的，那么相信這個機械的運用壽命一直會是比較長的。
Above is the introduction of blunt technology to prevent frozen meat slicing knife. Generally speaking, only the quality of grinding stone is always guaranteed, so I believe that the service life of this machine will always be longer.
本文的精彩內容來自切絲切片機詳細內容請點擊我們的網站: http://huaqianyuexia.cn謝謝您的到來!
The highlights of this article come from the details of the slicer. Please click on our official website: http://huaqianyuexia.cn. Thank you for coming.
